Gluten Free

Salads & Small Plates

Soup Cream of Tomato / Featured
Mixed Greens Balsamic Vinaigrette, Sun-Dried Tomatoes, Chèvre
**Caesar Romaine, Caesar Dressing, Grana Padano
Spinach Mixed Greens, Sherry Vinaigrette, Bacon, Walnuts, Pears, Moody Blue
Cured Salmon Capers, Chèvre, Shallots, Citrus Vinaigrette
Mussels Spicy Saffron Tomato Broth, Tomatoes
Calamari Spicy Tomato Sauce, Orange-Saffron Aioli
Charcuterie & Cheese Three House-Prepared Meats, Two Cheeses, Seasonal Fruit

Pastas & Risotto

*All Pastas are substituted for Gluten-Free Penne or Risotto
Beef Rigatoni Haricots Verts, Sun-Dried Tomatoes, Port Wine Cream Sauce
Seafood Rissoto Mussels, Calamari, Shrimp, Market Fish, Bourbon-Marscapone Cream Sauce
Chicken Fettuccine Roasted Bell Peppers, Spinach, Shiitakes, White Wine Cream Sauce
Ricotta-Chèvre Gnocchi Confit Duck, Cranberries, Broccolette, Bourbon Cream Sauce
Boar Sausage Linguini Spicy Tomato Sauce, Shiitakes, Arugula, Grana Padano

Beef, Game & Fish

Berkshire Pork Chop Yukon Gold Discs, Lardo, Zucchini, Chili Sorghum-Pork Jus
Chicken Roasted Breast & Leg, Yukon Gold Discs, Green Beans, Truffle Marsala Cream Sauce
Beef Tenderloin Roasted Potatoes, Asparagus, Gorgonzola Butter
Market Fish Carrots, Broccolini, Citrus Beurre Blanc
Salmon Carrots, Tomatoes, Bearnaise
Duck Breast Sweet Potato Hash, Sherry Caramel

Dessert

Gelato* Sorbet*

*Gelatos & Sorbets are made fresh daily. Ask your server for daily flavors

**Contains raw or undercooked ingredients.  Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness, especially if  you have certain medical conditions.

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