Happy Hour

Bordinos Happy Hour

$5

Bordinos Classics +
Red, White & Sparkling
Lunch 11:30-2
Monday – Saturday, 4:30-6:30
* These items contain or may contain raw or undercooked ingredients. Consuming undercooked meats, poultry, seafood, shellfish, or eggs may increase your RISK of foodborne illness, especially if you have certain medical conditions.
Chef Matthew Scott | Beverage Director Erin VonFeldt | General Manager Reese Roberts