Located in Fayetteville, Arkansas, Bordinos serves New American cuisine with French and Italian influence in a warm, sophisticated space.

We proudly support local farms and sustainable methods. Our menu is designed and made in house — and features gluten free and vegan selections.

Our wine list is a 15-time Wine Spectator Award of Excellence recipient, and our cocktail list is comprised of both housemade recipes and classic cocktails.


Bordinos was founded in 1996 based in a passion for good food and wine.

We combine traditional preparations with local ingredients for dishes that are authentic to both their Italian origin and modern Ozark setting. Our guests are at the heart of everything we do at Bordinos and we do our best to make each visit special.

Learn more about our story.


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Wine was made for food and we invite you to sample our extensive and surprising list.

In addition, we offer craft beer, craft and classic cocktails, a full bar and a variety of delightful non-alcoholic options.

Click here to view our wine list.


 

Making special events perfect for more than 20 years.

From 8 to 80, Bordinos has you covered with extensive menu options, a range of event spaces, and friendly staff to make your event go off without a hitch.

 
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DINNER

MONDAY - THURSDAY

4:30PM - 9:00PM

FRIDAY - SATURDAY

4:30PM - 10:00PM

Full bar available at 4:30 Tuesday - Saturday. Kitchen opens at 5 PM.

Happy Hour 4:30 - 6:00 PM (Tuesday, Thursday, Friday) +

ALL DAY on Wednesdays!

Reservations HIGHLY encouraged.

310 W. Dickson Street
Fayetteville, Arkansas 72701